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Viking: Professional Performance for the Home

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    The Viking Store
    1745 Peachtree Street, NE
    Atlanta, GA 30309-2404
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French Steakhouse

  • View more classes in Steakhouses
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Many countries enjoy a thriving steakhouse tradition. In France, homey bistro-style dishes are paired with lovely French wines in a warm, cozy atmosphere. In this workshop, hanger steak, a very beefy, very juicy, tender cut of meat is served with crispy fries for the ultimate European-style steakhouse experience. And the pi¿ce de r¿sistance - a gorgeous chocolate souffl¿ served hot out of the oven with creamy custard sauce. Tr¿s, tr¿s bon!

SKILLS AND TECHNIQUES Making a traditional bistro meal; grilling hanger steak and testing for doneness; making a classical French sauce; making a vinaigrette; poaching eggs; mastering the art and science behind the perfect souffl¿.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.) Alcohol is not served at our Anchorage location.


Recipes:

  • Grilled Hanger Steak with Red Wine Demi-glace
  • Matchstick Potatoes (Pommes Allumettes)
  • Frisée Salad with Crispy Bacon and Poached Eggs
  • Chocolate Soufflé with Grand Marnier Crème Anglaise

French Steakhouse :

Remaining Dates and Times in Atlanta, GA

    Quantity Price Date & Time Format Venue Instructor(s) Status
    Price each
    $99.00
    Friday, May 31
    6:00 PM - 9:00 PM
    Workshop/Hands-on Hands-on Kitchen David Choquette
    Chip Barry
    6 seats left
    Price each
    $89.00
    Wednesday, Jun 19
    6:00 PM - 9:00 PM
    Workshop/Hands-on Hands-on Kitchen 10 seats left

    Please choose a quantity before clicking "Add To Cart".

    Venues:
    FAC = Viking Facility, D = Demo Theater, Bar = Bar, HO = Hands-on Kitchen, AS = Appliance Showroom, OG = Outdoor Grill, OS = Off Site, RF = Retail Floor, SK = Showcase Kitchen, TC = Training Center, WT = Wine Tasting Room
    • Class Instructor David Choquette

    • Class Instructor Chip Barry

    Related Classes:

    • Argentine Steakhouse
    • Chicago Steakhouse
    • Classic Steakhouse
    • Japanese Steakhouse
    • New York Steakhouse
    • Steakhouse Workshop
    • Choose your school
    • AK: Anchorage
    • GA: Atlanta
    • MS: Greenwood
    • NJ: Atlantic City - Harrah's Resort
    • NJ: Fairfield
    • NJ: Natirar Peapack-Gladstone
    • TN: Nashville (Franklin)
    • TX: The Woodlands (Houston)
    • UT: Salt Lake City
    • Products
      • Cooking
      • Ventilation
      • Refrigeration
      • Wine Cellars
      • Kitchen Cleanup
      • Outdoor
      • Cookware
      • Cutlery
      • Accessories
      • 3-Year Signature Warranty
      • Brochures
      • Product Videos
      • FAQs
      • Specifications and Documentation
      • Viking ENERGY STAR Appliances
    • Where to Buy
    • Cooking School
    • The Viking Life
      • Food and Wine
      • Events and Travel
      • Our Favorites
      • Videos
    • About Viking
      • New at Viking
      • The Viking Story
      • The Viking Commitment
      • Careers
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