Entertaining Fall Dinner Party

A relaxed host or hostess is the key to a successful dinner party, but planning a menu for an entertaining evening with guests can prove quite intimidating. With this colorful, multi-textural menu celebrating the flavors of fall, you and your guests will enjoy fabulous food without all the fuss. Come alone, bring a friend or invite your entire supper club for a uniquely elegant dining experience.

SKILLS AND TECHNIQUES Stovetop smoking; handling and preparing poultry safely; crusting and sautéing chicken breasts; working with chocolate; making classical custard sauce.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)

Adult classes are designed for students 16 years of age or older.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This class is currently not available at this location. Please check our calendar for available class offerings.

Or check out these classes: