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The Viking Store
1745 Peachtree Street, NE
Atlanta, GA 30309-2404
Monday-Friday: 10 am - 9 pm
Saturday: 10 am - 6 pm
Sunday: Noon - 6 pm
Hours posted are for retail store and cooking school hours only. Showroom hours may differ.
Please call 404.228.0538 for showroom information.
In this exclusive, workshop, we'll arm you with everything you need to make delicious fruit pies for any season right in your own home. Discover how easy it is to make perfect, flaky pie dough. Then, learn to roll and cut pie dough, repair cracks and tears, prevent burnt edges and create elegant decorations such as fluted crusts and lattice tops. At the end of class, you'll take home your own nine-inch apple pie and an individual berry pie - plus two kinds of dough to make even more pies at home! Sign up today, because this class is limited to 10 students.
SKILLS AND TECHNIQUES Making flaky butter pie dough by hand and by machine; tenderizing pie dough; rolling out and cutting pie pastry; lining a pie pan; making lattice-top pie crust; making a streusel crumb topping; baking pies to perfection.
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)
Wine is available for purchase at Ninety Acres classes. Unless specified as a food and wine pairing, wine is not included in classes at Natirar.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: