© 2001-2014 Viking Range, LLC. All Rights Reserved.
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The Viking Store
1745 Peachtree Street, NE
Atlanta, GA 30309-2404
Monday-Friday: 10 am - 9 pm
Saturday: 10 am - 6 pm
Sunday: Noon - 6 pm
Hours posted are for retail store and cooking school hours only. Showroom hours may differ.
Please call 404.228.0538 for showroom information.
Baking is a science and an art form. If you love to bake or have always wanted to learn, we have some sweet inspiration. Viking University: Baking Classics is our all new four-part series focused on basic baking techniques for the home cook. Discover the secrets to making tender, flaky pie crusts, yeasty loaves of bread, moist, melt-in-your mouth cakes, and chewy, gooey cookies. In each 5-hour hands-on workshop, you'll learn the skills needed to master freshly baked goods and the science that underlies the craft of baking. It's everything you need to embark on a lifetime of baking with confidence, passion, and success. Create a little lovin' from the oven - then pass your knowledge down to future generations so that they too can experience the joy of baking. Viking University: Baking Classics - it's the next step in your culinary education.
You won't earn college credit. Just credit for your cooking!
BAKING CLASSIC I: COOKIES & CUSTARD
Viennese Almond Crescent Cookies; Melt-In-Your-Mouth Glazed Sugar Cookies; Cranberry Bliss Bars; The Ultimate Chocolate Chip Cookies; Creme Brulee. Bonus Recipe: Fudgey Brownies
BAKING CLASSICS II: BREADS
Soft Dinner Rolls; Basic White Bread; Cinnamon Rolls; Classic French Bread; Lemon Poppy Seed Muffins; Southern Biscuits. Bonus Recipes: 100% Whole-Wheat Loaf Bread; Rosemary Focaccia; Blueberry Scones
BAKING CLASSICS III: PIES
Classic Quiche; Coconut Buttermilk Pie with Chocolate Macadamia Nut Crust; The Season's Best Fruit Pie; Lemon Tart with Shortbread Crust. Bonus Recipe: Your Favorite Fresh Fruit Cobbler
BAKING CLASSICS IV: CAKES AND SOUFFLES:
Chocolate Devil's Food Cake with Vanilla Buttercream and Raspberries; New York-Style Cheesecake with Assorted Toppings; Angel Food Cake; Chocolate Souffles with Creme Anglaise. Bonus Recipes: Individual Almond Pound Cakes; Italian Vanilla Buttercream
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.) Alcohol is not served at our Anchorage location.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: