French Quarter Fare
Laissez les bons temps rouler! The extravagant Mardi Gras holiday is celebrated on a grand scale around the world with masked balls, spirited parades, and decadent foods. Indulge yourself with bayou country favorites in this New Orleans French Quarter inspired class.
SKILLS AND TECHNIQUES: Making Cajun and Creole classics; preparing perfect jambalaya; cooking shrimp to perfection; crusting and pan-frying crispy oysters; making a popular New Orleans-style sauce; making bite size pie poppers.
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol. Bringing alcohol to class is prohibited due to state liquor laws and other restrictions.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
This class is not currently offered at The Viking Store - Closed . To request it, just email us.
Or check out these classes: