Celebration Dinner Party

Lobster tails, filet mignon and the ultimate chocolate dessert - all special-occasion foods that everyone loves to eat. Make your next celebration truly unforgettable with this artfully designed, deliciously decadent menu.

SKILLS AND TECHNIQUES Making compound butter; stove-top smoking; stuffing, searing and roasting filet mignon; making the ultimate mashed potatoes; using a cake stencil.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol. Bringing alcohol to class is prohibited due to state liquor laws and other restrictions.)


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 

This class is currently not available at this location. Please check our calendar for available class offerings.

Or check out these classes: