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Allen & Petersen Cooking and Appliance Center
3002 Seward Highway
Anchorage, AK 99503
Minimize waste, save time, prevent accidents and feel confident using your knives once you’ve honed your skills under the direction of our experienced instructors. Use our signature Viking knives to master proper chef knife techniques for chopping, mincing, slicing, dicing, julienning and cutting into chiffonade. Our capable staff will instruct you on the selection, care and proper use of cutlery, along with the art of maintaining a sharp knife. At the end of class, your instructor will prepare a delicious dish utilizing the product of your knife work.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: