The Viking Store

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• Address:

  The Viking Store
  230 Franklin Road
  Building 13
  Franklin, TN 37064
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  Hours:

  Monday-Saturday: 10 am-6 pm
  Sunday: 11 am-4 pm
  

• Contact:

  Phone: 615-599-9617
  Fax: 615-599-9624
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Southern Specialties from the hit movie "The Help"

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Crafty cook Minny Jackson from Kathryn Stockett's The Help has a culinary cure for the blues. "Frying chicken always makes me feel a little better about life." If you left the movie itchin' to rustle up a fresh batch of crispy fried chicken and other soulful southern specialties, then we have just the class for you.  Learn to make finger-lickin' fried chicken, feather-light biscuits, creamy mac n' cheese and cornbread with silky greens in our fun new workshop featuring craveable culinary delights from The Deep South. We'll end our scrumptious Southern spread with Minny's famous Caramel Cake, so y'all make sure you save room for dessert!

 

SKILLS AND TECHNIQUES Marinating, seasoning, breading and frying chicken; testing chicken for doneness; making a homemade cheese sauce; sautéing aromatics; braising and seasoning greens; cutting fat into flour; making melt-in-your mouth biscuits using a special technique; making iron-skillet cornbread.

Recipes:

• Southern Fried Chicken
• Homemade Mac n' Cheese
• Slow-Cooked Southern Greens
• Skillet Cornbread
• Shirley's Feather-Light Biscuits
• Sample Recipes:
• Deviled Eggs
• Sweet Tea
• Vanilla Butter Cake with Never Fail Creamy Caramel Icing
• Bonus Recipes:
• Minny's Chocolate Pie
• Flaky Butter Pie Dough

Southern Specialties from the hit movie "The Help" :

Remaining Dates and Times in Franklin, TN

Quantity	Price	Date & Time	Format	Venue	Instructor(s)	Status
01234567	Price each $89.00	Tuesday, May 21 6:00 PM - 9:00 PM	Workshop/Hands-on	Hands-on Kitchen	Todd May	7 seats left
0123456789101112	Price each $89.00	Wednesday, Jun 26 6:00 PM - 9:00 PM	Workshop/Hands-on	Hands-on Kitchen		12 seats left

Please choose a quantity before clicking "Add To Cart".

Venues:

FAC = Viking Facility, D = Demo Theater, Bar = Bar, HO = Hands-on Kitchen, AS = Appliance Showroom, OG = Outdoor Grill, OS = Off Site, RF = Retail Floor, SK = Showcase Kitchen, TC = Training Center, WT = Wine Tasting Room

• Class Instructor Todd May

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