Viking Professional 5 Series Range Product Information (Video)

Viking's 48" Professional Series range is a top choice among home chefs for it's reliable performance and commercial-style design. It's engineered to keep up with the busiest of kitchens, with features inspired by the durable cooking equipment of the restaurant industry.

Underneath the cast-iron surface grates, the sealed burners deliver precise heat from a low simmer up to an intense 15,000 BTUs. And if that's not hot enough for you, Viking's TruPower Plus burner in the front right position is capable of 18,500 BTUs of high heat. All burners feature Viking's SureSpark ignition, which guarantees a consistent flame while you cook. In addition, each burner cap and brass burner head is easily removed for cleaning.

This model has a 12" thermostatically controlled steel griddle, but you can opt for two extra burners or a char-grill instead.

The primary oven features a 30,000 BTU main burner and an infrared broiler for quick searing of meats and fish. The ProFlow Convection Baffle system in the rear of the oven ensures even heat distribution for all six convection setting. A smaller secondary oven makes it possible to bake at two temperatures at the same time, a must-have for a busy kitchen.

Establish the cornerstone of your kitchen with a Viking Professional Series 48" range, and rest assured that Viking stands behind it's products with a 3-year signature warranty. Visit or call today for more details.

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