by Karin Calloway
Crank up the Bob Marley, fire up the grill and pop open a Red Stripe. These Jerk Shrimp Skewers will send you and your guests on a trip to Jamaica without the airline ticket. They can be served as a delicious hors d’oeuvre, but are equally good served atop the Calypso Chopped Salad recipe on this site.
Heat grill on high heat (or heat a grill pan over medium-high heat). Thread shrimp on skewers alternating with the pineapple chunks. Grill approximately 2 minutes per side, until shrimp is cooked through. Makes 8-12 appetizer servings. *Note: 1 1/2 tablespoons dry “Jerk” seasonings can be substituted for the herbs and spices. Check label to see what ingredients are included in the blend, then omit ingredients from the recipe accordingly. |
![]() Related Menus Pool Party Related Recipe Categories Appetizers Related Products Pool Party This time of year most of us are looking for a way to cool off. Whether you're the host or the guest, turn your next pool-side gathering into an outright pool party with the help of this menu of summer hors d'oeuvres. |