C4 Outdoor Cooker - VCQS

Outdoor Series

Commercial Styling and Construction

Constructed out of durable 18 gauge spun stainless steel which provides a smooth, sleek look
Thick ceramic interior provides rigidity and sturdiness to canopy
Canopy is equipped with spring hinge assembly for easy opening and closing

Professional Features

Versatile - precise temperature control combined with Elliptical™ Airflow allows the C4 Outdoor Cooker to perform a wide variety of cooking functions
- Grill hamburgers
- Smoke turkeys
- Barbeque ribs
- Sear steaks and chops
- Bake side dishes and desserts
Charcoal Ceramic Cooking Capsule™ provides a natural and true flavor to foods
Advanced ceramic interior provides maximum heat retention
- Maximum heat retention results in faster cooking times
- Heat reflects off ceramic interior, cooking foods from all angles while locking in flavor and juices
Cooking surface is 315 sq. inches (800.1 cm) which provides plenty of grilling surface for large food items
Heavy-duty cooking grids are porcelain-coated to prevent food from sticking; the virtually non-stick surface creates an optimal cooking area, while also creating an easy-to-clean surface
A thermometer located in the center of canopy gives approximate readings from 150° to 750°F,(65° - 399°C), allowing foods to be cooked at required temperatures
Dampers at the bottom and top of grill allow airflow through the C4 outdoor cooker to be regulated
- Open dampers to increase temperature for grilling
- Close dampers to lower temperature for slow smoking
Recommend using natural lump charcoal – burns hotter and longer than regular charcoal briquettes
Ash tool comes standard for easy ash removal

Carts and Cabinetry

C4 must be installed with one of the three Carts:

Exclusive Finishes

Warranty Highlights*

*Warranty valid on Viking products shipped within the United States and Canada

Model Number