6 Piece Cookware Set with Santoku Knife

Professional Product Line

Product Features and Specifications

• 5.5 Qt. Sauce Pot, 3.0 Qt. Sauce Pot, 7” Santoku knife, 3.0 Qt. Sauté Pan
• Can be used on any cooking surface, including induction
• Lids interchangeable with vessels of same diameter
• Exclusive Multi-Ply construction of stainless steel and aluminum alloys
• Multi-Ply construction:
  • Includes 18/10 stainless steel for cooking surface and exterior on all vessels
  • Suitable for all other cooking surfaces; gas, electric, halogen, ceramic, induction. Includes a layer of "magnetic" stainless steel for induction cooking capability
  • 7-ply material that extends throughout the vessel including the sides
• Ergonomic handles constructed of investment-cast stainless steel  and have stay-cool vent design
• All handles are stainless steel, double-riveted to each vessel
• All cooking vessel and handle designs created by Viking Design and exclusive to Viking; Manufactured in Belgium
• Dishwasher safe, but hand washing recommended for superior appearance
• Lifetime warranty against manufacturing defects

7” Santoku Knife-Product Features and Specifications

• 7 Inches
• Hollow-ground dimples create air pockets and reduce drag when cutting delicate fish/meat
• High-carbon-chronium-vanadium stainless steel
• One piece hot drop forged method of manufacture
• Full tang running the length of the handle
• Hand ground cutting edge for optimum performance
• Ice-hardened stainless steel to increase durability and retain sharpness
• Polyxymethylene handles with fiberglass reinforcement
• Triple rivet handle construction
• Handmade in Solingen, Germany with authentic Old World craftsmanship
• Dishwasher safe, but hand washing recommended for best appearance
• Lifetime warranty against manufacturing defects