30" Open Burner Range - VGIC

Classic Series



Commercial-Type Cooking Power

  • Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
  • VariSimmer™ setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels - without the use of unconventional on/off or small center devices
  • SureSpark™ Ignition System; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
  • Large convection oven
    • Overall 4.1 cubic feet
    • AHAM standard - 3.7 cubic feet
    • Three heavy-duty racks/six positions
  • Natural airflow baking with single u-shaped 30,000 BTU burner; more power for quicker heatup and even heat distribution
  • 1,500 degree F, closed-door, Gourmet-Glo™ infrared broiling with 18,000 BTU burner 
  • Four fan-forced convection oven functions
    • Convection baking with single 30,000 BTU burner
    • Convection infrared broiling
    • Convection dehydrating with low-temperature bake setting
    • Convection defrosting with fan-forced air only - no heat
  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Heavy-duty, porcelain broiler pan/grid
  • Oven light with control panel switch
  • Convection fan switch on control panel
  • Oven "on" indicator light
  • Commercial-style bezels around control panel knobs

Safe, Easy Operation

  • Large, easy-to-read knobs with childproof, push-to-turn safety feature
  • Heavy-duty oven door handle
  • Automatic electric spark ignition - no standing pilot to re-light, waste energy, or add extra heat to the kitchen
  • 10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Stainless steel landing ledge with solid, welded, seamless finish
  • Efficient insulation contains heat within the oven cavity for energy savings and performance

Easy Maintenance and Cleanup

  • Porcelainized, cast-iron burner caps
  • Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
  • Easy-to-clean porcelain oven interior
  • Removable pull-out drip tray with roller-bearing glides for smooth operation

Included Accessories 

  • 6" high stainless steel backguard (S30BG6)

Other Installation Accessories Available Separately

  • Stainless steel high-shelf (S30HS24)
  • Stainless steel island trim (S30TII)
  • Stainless steel countertop side trim (S24CST)
  • Curb base front in stainless steel (RS30CBF4) conceals range legs
    • Can be easily converted to custom curb base front

Exclusive Finishes

  • Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
  • May be ordered with Brass Accent Option (BR) for nameplate, door handle brackets, and knob bezels.
    • All brass components have a durable, protective coating for maintenance-free normal use

Warranty Highlights*

  • One-year full – complete unit
  • Lifetime limited – stainless steel exterior
  • Ten-year limited – porcelain oven and porcelain inner door panel
  • Five-year limited – surface/tube burners
  • Ninety-day full – cosmetic parts such as glass, painted items, and decorative items

*Warranty valid on Viking products shipped within the United States and Canada

Model Number

  • VGIC306-4B - 30" wide range with four burners, single oven