48" Sealed Burner Range - VGIC

Classic Series



Commercial-Type Cooking Power

  • Exclusive VSH™ (VariSimmer-to-high) Pro Sealed Burner System
  • Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting
  • Brass surface burners with electric spark ignition accommodate an infinite range of settings
  • VariSimmer™ setting, found on each surface burner, provides gentle, even heat across the entire cooking vessel surface
  • SureSpark™ Ignition System; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Right oven - large convection oven
    • Overall 4.0 cubic feet
    • AHAM standard - 3.7 cubic feet
    • Three heavy-duty racks/six positions
  • Left bake oven
    • Overall 2.1 cubic feet
    • AHAM standard - 2.0 cubic feet
    • Two heavy-duty racks/six positions
  • Natural airflow baking with single u-shaped 30,000 BTU burner – more power for quicker heat-up and even heat distribution (left oven has one 15,000 BTU burner)
  • 1,500 degree F closed door, Gourmet-Glo™ infrared broiling with 18,000 BTU burner (right oven only)
  • Four fan-forced convection oven functions
    • Convection baking with single 30,000 BTU burner (right oven only)
    • Convection infrared broiling (right oven only)
    • Convection dehydrating with low heat and fan-forced air
    • Convection defrosting with fan-forced air only – no heat
  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Convection fan switch on control panel
  • Oven light with control panel switch
  • Oven "on" indicator light
  • Heavy-duty, porcelain broiler pan/grid 
  • Commercial-style bezels around control panel knobs

Safe, Easy Operation

  • Large, easy-to-read knobs with childproof, push-to-turn safety feature
  • Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen
  • Heavy-duty, porcelainized, cast-iron, removable surface burner grates
  • Stainless steel landing ledge with solid, welded, seamless finish
  • Heavy-duty oven door handle
  • Efficient insulation contains heat within the oven cavity for maximum energy savings and performance

Easy Maintenance and Cleanup

  • Exclusive one-piece tooled and porcelainized cooking surface
    • Raised edges around perimeter seal top to completely contain spills
    • Porcelainized for easy cleaning, durability, and long-lasting finish
  • Dishwasher-safe burner caps are easily removed for quick cleaning
  • Easy-to-clean porcelain oven interior

Optional Features Available:

Griddle/Simmer Plate - 12" Wide 

  • Commercial-grade, machined steel construction
  • Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperature
  • Control panel light indicates desired temperature has been reached
  • Removable grease pan for easy cleanup

Gas Char-Grill - 12" Wide 

  • Automatic electric spark ignition/re-ignition
  • Porcelainized, cast-iron, two-piece grate
  • Two porcelainized flavor-generator plates catch drippings and circulate smoke around food for outdoor-grilled flavor
  • Burner shield protects burner from food drippings
  • All grill components remove and replace easily for quick cleanup
  • Removable grease pan for easy cleanup

Griddle/Simmer Plate - 24" Wide 

  • Commercial-grade, machined steel construction
  • Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperature (separate burner/control four the left and right side)
    • Control panel light indicates desired temperature has been reached
  • Removable grease pan for easy cleanup

Gas Char-Grill - 24" Wide 

  • Automatic electric spark re-ignition
  • Porcelainized, cast-iron, two-piece grate
  • Two porcelainized flavor-generator plates catch drippings and circulate smoke around food for outdoor-grilled flavor
  • Separate burner/control for left and right side
  • Burner shield protects burner from food drippings
  • All grill components remove and replace easily for quick cleanup
  • Removable grease pan for easy cleanup

Exclusive Finishes

  • Available in Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), Cobalt Blue (CB)
  • May be ordered with Brass Accent Option (BR) for nameplate, door handle brackets, and knob bezels.
    • All brass components have a durable, protective coating for maintenance-free normal use

Installation Accessories

  • 6" high stainless steel backguard (C48BG6)
  • 10" high stainless steel backguard (C48BG10)
  • Stainless steel high-shelf (C48HS24)
  • Stainless steel island trim (C48TII)
  • Stainless steel countertop side trim (SE24CST)
  • Curb base front in stainless steel (RS48CBF4) conceals range legs
    • Can be easily converted to custom curb base front

Warranty Highlights*

  • One-year full – complete unit
  • Lifetime limited – stainless steel exterior
  • Ten-year limited – porcelain oven and porcelain inner door panel
  • Five-year limited – surface/tube burners
  • Ninety-day full – cosmetic parts such as glass, painted items, and decorative items

*Warranty valid on Viking products shipped within the United States and Canada

Model Numbers

  • VGIC488-4G – 48" wide range with four burners, 24" wide griddle/simmer plate, double ovens
  • VGIC488-4Q – 48" wide range with four burners, 24" wide char-grill, double ovens