From In the Land of Cocktails, by Ti Adelaide Martin and Lally Brennan

  • 2 ounces Charbay Blood Orange vodka or other citrus-flavored vodka
  • 1 ounce Cointreau
  • 1 ounce Sour Mix
  • 1/2 ounce cranberry juice
  • 1 lime wedge, for garnish

Fill a Martini glass with ice to chill. Combine the vodka, Cointreau, sour mix, and cranberry juice in a cocktail shaker with ice and shake vigorously. Discard the ice from the glass and strain into the chilled glass. Place the lime wedge on the rim of the glass and serve immediately.

Makes 1 cocktail.