Salad: Black Bean and Roasted Red Pepper Frittata Served with Spinach Salad with Avocados, Marinated Red Onions and Cilantro-Lime Vinaigrette Paired with Dry Rosé
Salad: Black Bean and Roasted Red Pepper Frittata Served with Spinach Salad with Avocados, Marinated Red Onions and Cilantro-Lime Vinaigrette Paired with Dry Rosé