Highlights

• 

  Blue Cheese and Toasted Walnut Canapés with Caramelized Onion and Apple Relish

  This delightful little canapé is a twist on that classic pairing. Crowned with caramelized apples and onions spiked with Ruby Port, it delivers a beautiful blend of these traditional English flavors in a single bite. Cheers! More.

• 

  Pumpkin and Potato Gratin with Bacon and Gruyère Cheese

  This gratin is likely to become a new tradition for your holiday table. Cubes of bright orange pumpkin and creamy white potato are blended with smoky bacon and a spiced egg custard. This gratin tastes fantastic and looks like a photograph in a fancy food magazine. More.