Cooking with Wine
Learn how to incorporate wine as an ingredient into your best dishes! Explore the layers of complexity wine adds to food's subtleties. Identify wine flavor profiles while preparing traditional dishes using classic cooking techniques. If you've always wanted to learn more about why certain wines are used in certain dishes, or just want to have a terrific time meeting new people and cooking, Cooking With Wine is the class for you!
Students must be 21 years of age or older.
Adult classes are designed for students 16 years of age or older.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: