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Date Night: A Dinner to Remember

Stir up some romance in the kitchen preparing a delightful dinner with your special someone. This menu promises to thrill you with deliciously decadent dishes such as crab cakes, shrimp, beef tenderloin and creme brulee. Now that's a dinner to remember!

SKILLS AND TECHNIQUES Preparing a romantic meal for two; making a vinaigrette; working with crabmeat; butterflying and breading shrimp; roasting beef and testing for doneness; creating an emulsion sauce; making custard; caramelizing sugar with a blow-torch.

Pricing for date night classes are per person.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol. Bringing alcohol to class is prohibited due to state liquor laws and other restrictions.)


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 

Recipes:

  • Baby Spinach Salad with Crispy Prosciutto and Sour Cherry Vinaigrette
  • Jumbo Lump "Breadless" Crabcake with Avocado Salsa
  • Fantail Shrimp
  • Sliced Beef Tenderloin with Champagne Aïoli
  • Sample Recipe:
  • Classic Crème Brûlée
  • Smoked Salmon Canapés

Date Night: A Dinner to Remember :

Remaining Dates and Times in Greenwood, MS

    Quantity Price Date & Time Format Venue Status
    Price each:
    $135.00
    		 Friday, Oct 3
    6:00 PM - 9:00 PM
    		 Workshop/Hands-on Hands-on Kitchen 1 seat(s) left

    Please choose a quantity before clicking "Add To Cart".

    Venues:
    FAC = Viking Facility, D = Demo Theater, Bar = Bar, HO = Hands-on Kitchen, AS = Appliance Showroom, OG = Outdoor Grill, OS = Off Site, RF = Retail Floor, SK = Showcase Kitchen, TC = Training Center, WT = Wine Tasting Room

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