Date Night: In the Big Easy

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When visiting the food capital of the South, the unwritten rule is "Eat, drink, and be merry." Where the living is slow and easy, the cuisine has managed to maintain its originality and local flavor. Without ever leaving the cooking class, spend an evening cooking, eating, laughing and learning ? Big Easy Style.

SKILLS AND TECHNIQUES Caramelizing onions; breading and frying; making sauces; braising and roasting prime rib; testing beef for doneness; roasting fresh vegetables; blanching and sautéing.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol. Bringing alcohol to class is prohibited due to state liquor laws and other restrictions.)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 

This class is currently not available at this location. Please check our calendar for available class offerings.

Or check out these classes:

• Advanced Cake Decorating: Fondant and Gum Paste
• Chocolate, Chocolate, Chocolate
• Edible Ornaments Workshop
• Japanese Dinner Party
• Women in Business Fall Social