World Class Steakhouse
Enjoy the pleasures of good food, good wine and good company while creating classic steakhouse recipes with a contemporary twist.
Sesame Seed Seared Tuna on a Chip with Wasabi Aoili
Mixed Greens with Pears, Cranberries, and Goat Cheese
Cast Iron Filet with Lump Crabmeat and Brown Butter
Boursin Mashed Potatoes
Beer Battered Asparagus
Sample Recipe: Chocolate Espresso Mousse Cake
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.