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The Viking Store
1745 Peachtree Street, NE
Atlanta, GA 30309-2404
Monday-Friday: 10 am - 9 pm
Saturday: 10 am - 6 pm
Sunday: Noon - 6 pm
Hours posted are for retail store and cooking school hours only. Showroom hours may differ.
Please call 404.228.0538 for showroom information.
Starting out as poor man’s flat bread in 18th Century Naples, pizza has since been elevated to ethereal heights. Considered one of Italy’s greatest gifts to America, as a nation we happily consume over 3 billion pizzas per year. With the right ingredients, tools and techniques, you can make fresh homemade pizzas right in your own home that rival the best pizzerias in Naples. Learn how a cool rise followed by intense heat produces the perfect pie. At the end of class, we’ll play some Pavarotti and have our own pizza party. Ciao!
SKILLS AND TECHNIQUES Proofing yeast; mixing, kneading, rising and shaping pizza dough; preparing a pizza pan; using a pizza stone and peel for the ultimate crisp crust; applying the proper amount of toppings; testing a pizza for doneness.
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.) Alcohol is not served at our Anchorage location.