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The Viking Store - Closed
1745 Peachtree Street, NE
Atlanta, GA 30309-2404
The combination of full-flavored and still-firm grains of rice, bound with a velvety base, is what gives risotto its unique quality. The rice merges with the liquid to create a consistency that Italians call “all’onda” - “with waves” - while each individual grain of rice remains firm and al dente. In this class, we’ll demystify the basic technique for perfect risotto.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: