Alaska Seafood Essentials Series - Day 4: Shrimp and Scallops
We are so blessed to have pristine waters right out our collective backdoor! In this exclusive cooking series, learn new techniques to enjoy the ocean's bounty at home. Each week will focus on a specific creature and locally-grown, in-season produce fresh from that day's farmers' market. These classes are set as a demo with hands-on participation. Sign up for the whole series, or classes individually. Series $355.50 or $79 per class.
Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
This class is currently not available at this location. Please check our calendar for available class offerings.
Or check out these classes: