Cinco de Mayo
Every fifth of May, lavish feasts and festivities commemorate the Mexican victory at the Battle of Puebla. For our Cinco de Mayo celebration, we chose explosively flavorful, traditional recipes from south of the border. Bring your amigos for bueno food and fun in this festive, celebratory class. Viva Mexico!
SKILLS AND TECHNIQUES Creating a celebratory Mexican feast; working with traditional Mexican ingredients; making a traditional Mexican soup; working with avocados; marinating jicama; segmenting citrus; candying peanuts; making mole (wildly popular traditional Mexican sauce); cooking with tomatillos; toasting pumpkin seeds.
Adult classes are designed for students 16 years of age or older.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
This class is currently not available at this location. Please check our calendar for available class offerings.
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