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The Viking Store
1745 Peachtree Street, NE
Atlanta, GA 30309-2404
Monday-Friday: 10 am - 9 pm
Saturday: 10 am - 6 pm
Sunday: Noon - 6 pm
Hours posted are for retail store and cooking school hours only. Showroom hours may differ.
Please call 404.228.0538 for showroom information.
You’ve mastered Basic Knife Skills. Now it’s time to take it to the next level. Let our professional instructors guide you through basic meat cutting for the home cook; then hone your peeling, chopping, dicing and slicing skills. Use our signature Viking knives to debone a whole chicken and trim and carve a pork tenderloin; then learn to use a mandoline like a professional. This valuable three-hour workshop will give you a much greater command of your knives and new-found confidence in the kitchen. At the end of class, enjoy special dishes created using the results of your newly discovered knife skills.