Classic Tuscan Dinner Party
Recipes:
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Little Toasts topped with Gorgonzola Cheese Spread, Spicy Tomato Basil Sauce and Sautéed Swiss Chard and Pancetta (Bruschetta Bar)
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Hearty Tuscan Vegetable Bean Soup (Ribollita)
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Braised Veal Shanks with Lemon and Parsley (Osso Buco with Gremolata)
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Pistachio Cranberry Biscotti served with Cappuccino or Espresso
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Sample Recipe: